Wednesday 16 January 2013

[Wines Til Sold Out] Conundrum By Caymus California White Wine 2011 Free Shipping on 4 or more - $18.79 (Reg. $26.99)

Conundrum By Caymus
California White Wine 2011
Free Shipping on 4 or more

***30% OFF!***

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A Fantastic Blending Of Some

California's Best Whites!

A Great Taste Profile Perfect For All!

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?"This wine is pure California at heart..."

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"The taste is best described as exotic; with layers of peach, apricot nectar, green melon and pear, overlaid with subtle notes of citrus zest and spicy vanilla. A rich, round mouth-feel supported by fresh acidity, brings the complexity of this wine into balance." ~Winemaker Jon Bolta

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Original: $26.99
Yesterday's Best Web:
(including cost of shipping*)
$21.05
Our Price(Delivered): $18.79
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Conundrum (By Caymus Vineyards) Proprietary White 2011

Conundrum California White Wine 2011
Conundrum White - a great wine for a fun night out or a lazy afternoon by the pool -? it's made for food and friends! This wine is pure California at heart with a blend of grapes that makes the taste so special? and unique - always the completely enjoyable Conundrum. Served chilled, it is a perfect wine, any time.

~Jon Bolta, Winemaker


By condundrumwine.com
Conundrum
The Original California White Wine Blend 2011

There is no other white wine quite like it. For over twenty years we have been perfecting the fine art of blending a 'conundrum' of varietals together, to create a remarkably complex, yet harmonious symphony of flavors that will complement an array of different cuisines.

We source fruit from some of the most sought-after California winegrowing regions to ensure both quality and diversity: Napa, Monterey, Santa Barbara and Tulare counties. It would take all the fun out of it if we told you exactly what was in the blend, but there are definitely components used in Conundrum year-after-year that define our signature profile. Aside from a dash of creativity and a lot of dedication, we consistently include Chardonnay for its weight and complexity, Sauvignon Blanc and Semillon for crisp acidity, Muscat Canelli for floral qualities and Viognier for unctuousness. Our winemaker Jon Bolta takes great care in keeping each parcel of fruit separate throughout the entire winemaking process - often multiple lots of each varietal - preserving the individual characteristics of each parcel. Some lots are aged in cool stainless steel tanks, to maintain fresh, crisp aromas and fruit flavors, and some in combination of seasoned and new French oak barrels for up to ten months. The end result is multi-layered, yet well-balanced wine, with subtlety and complexity.

Tasting Notes:

From the second you pour the first glass, you are invited in with intriguing aromas of green apple, tangerine and honeysuckle blossoms. The taste is best described as exotic; with layers of peach, apricot nectar, green melon and pear, overlaid with subtle notes of citrus zest and spicy vanilla. A rich, round mouth-feel supported by fresh acidity, brings the complexity of this wine into balance.
Wonderful as an aperitif, served on a warm summer's day with family and friends, or pair it with a wide array of flavorful dishes and cuisines.

Winemaker: Jon Bolta
Released: August, 2012

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